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How to Choose the Right Oven and Hob for Your Kitchen

We have a wide range of sizes, styles and features that can be adapted to any kitchen.

The majority of them are simple to use and durable solid plate hobs feature sealed metal plates that heat your cookware. They are ideal for flat-based cookware and can be cost-effective to operate.

Origins

Ovens are commonly used in kitchens around the world to roast and bake foods. They are typically powered by electricity or gas. Bottle gas models are available in specific markets. However, ovens can also be powered by other fuels such as charcoal or wood. In a lot of homes, the oven is enclosed by a hob where food can be cooked. Hobs are essentially a stove that can be turned on and off. An oven is a closed enclosure that heats food in the middle.

The first ovens were huge brick and mud structures that contained the ability to burn in order to cook food. They were used for baking bread, cooking meat, and for cooking other foods because they held heat well and maintained a constant temperature. They were also able to be shared by family members. These open pits and ovens had three major disadvantages: they were dangerous because of the smoke and flames that could be seen from them as well as the use of a lot of fuel (wood), they were difficult to control the heat and cooking range.

The solution was found in ovens that resembled fireplaces with a chimney which shut off the fire to lessen the intensity and amount of smoke and make it easier to manage. These were common during the 16th and 17th century. They were found in wealthy homes with separate kitchens with a chimney and more than one oven and fireplace.

By the mid-19th century, European ovens had evolved to become a standard feature in home kitchens. This was largely due to the fact that the oven was essential. It was safer and more efficient for people to cook on an open flame or in a cauldron. It is also believed that the development and use of the oven coincided in part with changes in cooking methods and recipes, leading to a greater focus on casseroles and meat.

In some recipes, like those made by Nigella she might suggest placing a pan "on the hob". However this could be confusing, because a hob in British English refers to an oven. The North American equivalent is a cooktop or range, so it can be confusing if you're unfamiliar with the British terminology.

Functions

Oven functions, or cooking modes, are pre-programmed settings which control how the oven's heating elements as well as the fan function based on the recipe you're making. They are designed to make cooking food simpler and more efficient, while preserving flavour and texture.

Ovens have a traditional mode that heats food from the top to the bottom. They also have a fan-assisted option that uses a built-in fan to circulate air around the oven for more even heating and faster speed. There are many different types of ovens and hobs to pick from, and it's essential to be aware of the different options to figure out the ones that are best oven uk for your requirements.

The fan-powered function of the oven is ideal for cooking a variety of foods. It warms up the oven more evenly than standard ovens, and is perfect for grilling, baking, and roasting. It is especially useful for cooking dishes such as pizza and pies that require a quick crisp and clean finish. The setting for Fan-Assisted is marked with a zigzag at the top and straight lines at the bottom of a square and it can save you up to 40% of cooking time.

Some ovens come with grilling features that combine the heat from the bottom of the oven with that from the top to give your meals a delicious char. It's perfect for kebabs of meat or vegetables and can be identified with the zigzag and straight lines, like Fan-Assisted. This mode is usually utilized on the lower rack of the oven, so make careful to observe the temperature settings of your oven to prevent overcooking.

There are also other oven functions that include proofing of pastry and bread slow cooking, proofing, and more. They are typically preprogrammed to create a controlled, warm environment that helps rise dough and develop flavours.

There are also some best ovens and hobs uk that have Steam functions that are perfect for creating healthy, nutritious meals. It imparts a delicate, rich flavour to baked products such as poultry, vegetables, and custards. Using this function is as simple as pouring water into the reservoir of your oven and turning it on, with some models automatically adjusting the amount of steam based on the temperature you select.

Types

There are a variety of ovens and hobs available that are available, ranging from traditional gas to modern electric models. It is important to choose an oven and hob that meets your requirements. It is important to consider features like self-cleaning and smart functions too.

Gas ovens are a common choice and can be found in the majority of kitchens. They are easy to use since they have rings around the burners and an grate on which pans rest that emits heat. Gas hobs are also energy efficient and offer precise temperature control. This could help you reduce your utility bill. They can take longer to heat up than electric hobs, and they can be more difficult to clean with residue.

Electric hobs are available in a variety of styles including ceramic and induction. Induction hobs can be somewhat more expensive to purchase but are considered to be energy efficient because the hob only generates heat when you place a pan on it. They also stay cool to the point of contact, making them safer for children, and are relatively quick to warm up. However, they do not always cook uniformly and can take a long time to cool down.

Plate hobs are another stalwart of the kitchen, with an array of electric cooking zones on a flat surface that sits under your kitchen units. They have a sleek modern design that will look elegant and fit in with the majority of kitchens. They can be difficult to keep clean as they contain multiple cooking zones, which can cause uneven heating and can leave burn marks on the surface if they are not cleaned properly.

The most common type is the built-in single-oven. They can be placed on top of a stove, or at eye-level in a built-in cabinet. When selecting an oven, think about the size of your family. They are usually large enough to hold a big meal and are available in various sizes. You can also find them with additional features, such as grill or steam features.

Installation

It may be worth hiring an electrician to set up a new oven for you or to replace an old one. This will ensure that the electrical circuit is properly installed and your new cooker is safe to use. A licensed electrician can adhere to local regulations to ensure that your installation is compliant with all safety regulations.

Before beginning the installation process of your new electric oven and hob you'll need all the required equipment and tools in your kitchen. Wire nuts, a screwdriver and electrical tape are among the tools you'll require. It's also important to test the electrical supply at your home and make sure it is able to handle the load of a new electric oven and hob.

The first step in the process of installing a new cooktop and oven is to take out any old appliances. Locate the screws or bolts holding the old appliance, and then remove them carefully. After the appliance has been removed, the area where the new one will be installed should be free of obstructions. The junction box must be mounted, and the conduit connected to the electrical supply. It is essential to follow the directions of the manufacturer and any local regulations.

Once electrical connections have been made, the oven and hob can be moved into place. The fitter will utilize the clips that came with the hob to secure it and ensure it is flush with your work surface. The fitter will then test the hob to make sure it is operating properly.

If you're installing a gas hob and oven, it's a good idea engage a professional to do the task. Gas installation isn't as straightforward as plugging in a new electric oven. It requires the services of a CORGI certified engineer to connect the pipes. It's also an excellent idea to get an oven hood fitted in case you don't have one, as it will allow you to ventilate your kitchen and is required by Part F of the Building Regulations.