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Taylors Lazy Sunday coffee beans 1kg coffee beans uk; Click That Link,

A light roast with milk chocolate notes and a delicate citrus for a soft, easy going flavor, perfect for weekend relaxation.

A little tip: Before you add your grounds, pre-heat the press with a little of the boiling water, as should the organic coffee beans 1kg come in contact with hot water too rapidly, it can over extract and cause undesirable elements in your cup.

Product Description

Taylors Lazy Sunday coffee beans 1kg beans are slowly roasted to develop flavors such as smooth milk chocolate, gentle citrus and a mellow, easy-going personality. This smooth roast is ideal to soothe your mind and muscles, whether you're relaxing during a hectic weekday or winding up at the weekend.

This delicious 1 kg coffee beans is available in 2x 1kg bags. Suitable for espresso or filter. Taylors is a British company. Fairtrade certified. Vegan and vegetarian sustainable.

Roasting

Lazy Sunday is an easy roast that is pleasant to drink. It softens and transforms into a warm hug to your senses. The cocoa influences of Latin America smooth the brew whilst Africa offers citrus hints to add balance. The result is a drink that can be consumed by itself, or with cake or milk chocolate. It is a great match with lemon drizzle cakes and vanilla sponges.

We recommend using the French Press method to brew this coffee. Preheating your vessel by adding water that has just been boiled will keep it warm. After brewing, let it sit for 4 minutes, this ensures that the grounds are completely saturated and not over extracted. The water should be moved through the grounds using the plunger, do not stir or stir the coffee, as this can cause unpleasant elements to enter your cup.

Strength - 3 is a little softer and easygoing, ideal for lazy weekends.

Stores

Lazy Sunday is a smoky light roast that has a sweet scent of cocoa and citrus. It has a silky, caressing mouthfeel. The cocoa-like hints can be traced back to the winter days in the living room, reading a good book and an intimate hug from the family. Pre-heat your French Press by using water that isn't yet at boiling point. This is recommended to prevent the coffee from over extracting and forming undesirable elements in your drink. Then add your grounds and 250ml of off the boil water. Then let it sit for 4 minutes, plunge and enjoy.