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How to Choose the Right Oven and Hob for Your Kitchen

We have a range of styles, sizes and features that will fit in with any kitchen.

Generally simple to use and hard-wearing solid plate hobs feature sealed metal plates that cook your cookware. They're good for flat-based items and can be economical to run.

Origins

Ovens are utilized in kitchens around the world to bake and roast food items. In general, they are powered by gas or electricity. Bottle gas models are available in certain markets. However ovens can also be powered by other fuels such as charcoal or wood. In many homes the oven is enclosed by a hob that food can be cooked. The distinction between a hob and an oven is that a stove has burners that can be switched off and on and off, while an oven has an enclosure where food is heated in the center.

The first ovens were large brick and mud structures that had a fire for heating food. They were used to bake bread, cook meat and other meals since they were relatively good at controlling the heat to keep an even temperature and could be easily shared amongst family members. However, open pits and furnaces came with three major disadvantages - they were risky because of the smoke and flames that could be seen, they consumed a lot of fuel (wood) and was difficult to control the cooking process and heat.

A solution was found with ovens that resembled fireplaces, with a chimney which shut off the fire to reduce the amount of smoke and intensity, and make it easier to control. These were common in the 16th and early 17th centuries. They were used in wealthy households that had a separate kitchen with a chimney, and more than one oven and fireplace.

In the middle of the 19th century, European ovens were a common fixture in kitchens. This was largely due to the fact that the oven was essential. It was safer and more efficient for people to cook over an open flame or in the cauldron. It is also believed that the invention and use of the oven coincided with the evolution of cooking techniques and recipes, which led to a greater emphasis on casseroles and meat.

It is important to note that in certain recipes, like those from Nigella, she will recommend placing a pot "on the hob", but this can be misleading since hob is actually a British term for stove top. The North American equivalent is a cooktop or range, so it could be confusing if not familiar with the British terminology.

Functions

The oven functions, also referred to as cooking modes, are preprogrammed settings which control the oven's heating element as well as fan depending on your recipe. They are designed to make cooking food more efficiently and effectively, while preserving the taste and texture.

Ovens are equipped with a traditional design that heats food from the top to the bottom. They also have a fan-assisted option that uses a built-in fan to circulate air throughout the oven for more even and faster heating. There are a variety of options for oven and hob functions. It is essential to know the differences to determine which one is right for you.

The fan-assisted function of the oven is ideal to cook a variety of meals. It heats the oven more evenly than conventional ovens, and is perfect for baking, grilling and roasting. It is especially helpful for dishes like pizza and pies that require a quick, crisp finish. The Fan-Assisted setting has a zigzag at the top and a line at the bottom. It can save up to 40 percent of cooking time.

Certain ovens come with a grilling feature that combines heat from the top and bottom of the oven, giving your food a delicious char. It's ideal for meat or vegetable kebabs and can be identified with the zigzag and straight lines similar to Fan-Assisted. This type of oven is usually utilized on the bottom rack of the oven, so make certain to be aware of the oven's temperature settings to prevent overcooking.

Other oven functions include slow cooking baking, proofing bread and pastries and many more. These ovens are usually programmed to create a warm and controlled environment that will facilitate the rise of dough and allow your food develop amazing flavours.

Certain ovens have steam functions that are ideal for making healthy and nutritious food. It adds a small amount of moisture to your food, which helps preserve tenderness and electric hob adds an exquisite, rich flavor to vegetables, poultry baked goods, baked products as well as custards. Utilizing this feature is as easy as pouring water into the reservoir inside your oven and turning it on, with some models even automatically adjusting the amount of steam depending on the temperature you select.

Types

There are many ovens and hobs on the market. These vary from traditional gas models to modern electric models. Picking the one that best ovens suits your needs and style will make a significant difference in how easy it is to cook in your home. It is worthwhile to think about features like self-cleaning and smart functions too.

Gas ovens are a common option and work well in all kitchens. They typically come with burners with rings and a grate that pans rest on which emits heat, which makes them easy to use. Gas hobs are also energy efficient and offer precise temperature control. This could help you cut your utility bills. However, they can take longer to heat up than electric hobs and are difficult to clean if left with residues.

Electric hobs come in a range of designs including ceramic and induction. Induction hobs are a little more expensive to purchase, but they are considered energy efficient as the hob generates heat only when you place a pan over it. They also stay cool to the point of contact, making them safer for children. They are quick to heat up. They are also slow to cool off and don't warm up evenly.

Plate hobs are another stalwart of the kitchen, offering an array of electric cooking zones on flat surfaces that are placed under your kitchen units. They sport a sleek, modern design that is perfect for most kitchens. They aren't easy to keep clean as they have multiple cooking zones with uneven heating and [empty] can leave burn marks on the surface if not properly cleaned.

The most common type is the built-in single-oven. They can be placed under a hob or at eye-level in a built-in cabinet. They are usually large enough to accommodate a big dinner and are available in a variety of sizes, so make sure to take into consideration your family's size when selecting an oven. There are also ovens and hobs uk with additional features like a steam or grill function.

Installation

If you're planning on installing a brand new oven or replacing one you have, it may be worth getting an electrician to take care of the installation for you. This will ensure that the electrical circuit is properly installed and your new appliance is safe to use. A licensed electrician can adhere to local regulations to ensure your installation is in line with all safety regulations.

You'll require all the tools and materials you require prior to beginning the installation of your new electric hob and oven. These include wire nuts, electrical tape, a screwdriver as well as an electrical circuit tester and conduit. It is also essential to examine the electrical supply in your home and ensure it can withstand the demands of a brand new electric oven uk and hob.

To put in a new oven and hob first, you need to take them out of the old ones. To do this, locate the screws or bolts that hold the old appliance and then remove them carefully. After the old appliance has been removed from the area, it must be cleared of any obstructions. The junction box must be mounted, and the conduit connected to the electrical supply. This should be done in accordance with manufacturer's instructions and any relevant local regulations.

After electrical connections have been made and the oven or hob is connected, it is then lowered into the desired position. The fitter will then utilize the clips that came with the hob to fix it in place and make sure that it is flush with the worktop. The fitter will then test the hob to make sure it is working correctly.

If you're planning to install a gas hob and oven, it's best hobs to employ a professional for the job. Gas installation is not as simple as connecting an electric oven. A CORGI registered engineer must connect the pipes. Installing a cooker hood is also an option to consider for those who don't have one. This will allow air to circulate in your kitchen and is required by the Part F of Building Regulations.